Duration: 7 hours at £225.00 per person

Come prepared to learn, eat and laugh. This is our signature bespoke barbecue cooking school which covers the full gamut of outdoor cooking. We’ll cover a huge variety of outdoor fire cooking, British barbecue techniques and butchery with Luke Vandore - Mackay..

Duration: 4 hours at £130.00 per person

This is a class for connoisseurs of great beef. We have found a supplier who we firmly believe produces the best beef in the world. In this class we cover various cuts and cooking techniques - from ‘dirty’ cooking the various flank steaks, to revers searing ribs or rumps, not forgetting the sides of course!

Duration: 7 hours at £225.00 per person

Come prepared to learn, eat and laugh. This is our signature bespoke barbecue cooking school which covers the full gamut of outdoor cooking. We’ll cover a huge variety of outdoor fire cooking, British barbecue techniques and butchery with Luke Vandore - Mackay or one of our guest tutors.

Duration: 4 hours at £130.00 per person

If you want to brush up on your barbecue skills or are a beginner who wants to improve your repertoire, this is the course for you.

We will cook a variety of stunning local and seasonal ingredients on our huge array of barbecue, fire pits and outdoor ovens. We will cover the lighting of fires, the use of different chips and charcoal, and various methods for cooking the most delicious meat, fish and vegetables.

Duration: 7 hours at £225.00 per person

Come prepared to learn, eat and laugh. This is our signature bespoke barbecue cooking school which covers the full gamut of outdoor cooking. We’ll cover a huge variety of outdoor fire cooking, British barbecue techniques and butchery with Luke Vandore - Mackay or one of our guest tutors.

Duration: 4 hours at £130.00 per person

If you want to brush up on your barbecue skills or are a beginner who wants to improve your repertoire, this is the course for you.

We will cook a variety of stunning local and seasonal ingredients on our huge array of barbecue, fire pits and outdoor ovens. We will cover the lighting of fires, the use of different chips and charcoal, and various methods for cooking the most delicious meat, fish and vegetables.

Duration: 7 hours at £225.00 per person

Come prepared to learn, eat and laugh. This is our signature bespoke barbecue cooking school which covers the full gamut of outdoor cooking. We’ll cover a huge variety of outdoor fire cooking, British barbecue techniques and butchery with Luke Vandore - Mackay or one of our guest tutors.

Duration 7 hours at £225.00 per person

This is a specific course for Big Green EGG (or other ceramic barbecue) users. We’ll spend a little time on loading, lighting and charcoal for beginners and then run through all of the techniques and modes that make this the best way to cook in the world from roasting and grilling to smoking and slow cooking and everything in-between. Whether you’re a novice or expert you will lead High Grange with new skills and tips that will elevate your game every time you cook as well as a goodie bag and full belly!

Duration: 7 hours at £225.00 per person

Come prepared to learn, eat and laugh. This is our signature bespoke barbecue cooking school which covers the full gamut of outdoor cooking. We’ll cover a huge variety of outdoor fire cooking, British barbecue techniques and butchery with Luke Vandore - Mackay or one of our guest tutors.

Duration: 4 hours at £130.00 per person

This is a class for connoisseurs of great beef. We have found a supplier who we firmly believe produces the best beef in the world. In this class we cover various cuts and cooking techniques - from ‘dirty’ cooking the various flank steaks, to revers searing ribs or rumps, not forgetting the sides of course!

Duration: 4 hours at £130.00 per person

This is a class for connoisseurs of great beef. We have found a supplier who we firmly believe produces the best beef in the world. In this class we cover various cuts and cooking techniques - from ‘dirty’ cooking the various flank steaks, to revers searing ribs or rumps, not forgetting the sides of course!

Duration: 4 hours at £130.00 per person

If you want to brush up on your barbecue skills or are a beginner who wants to improve your repertoire, this is the course for you.

We will cook a variety of stunning local and seasonal ingredients on our huge array of barbecue, fire pits and outdoor ovens. We will cover the lighting of fires, the use of different chips and charcoal, and various methods for cooking the most delicious meat, fish and vegetables.

Duration: 7 hours at £225.00 per person

Come prepared to learn, eat and laugh. This is our signature bespoke barbecue cooking school which covers the full gamut of outdoor cooking. We’ll cover a huge variety of outdoor fire cooking, British barbecue techniques and butchery with Luke Vandore - Mackay or one of our guest tutors.